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Book of Days

BOOK OF DAYS: A POET AND NATURALIST TRIES TO FIND POETRY IN EVERY DAY

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October 20: Coots

Kristen Lindquist

Yesterday my birder friend Don Reimer reported seeing coots on Chickawaukie Lake in Rockland. This in itself is nothing unusual. Each fall a raft of coots, slate-grey waterbirds that are often mistaken for ducks, visits the lake until it ices over, usually hanging around into December. Part of the lake is in our Christmas Bird Count area, and most years we're out there counting coots the last Saturday before Christmas. One year we even came across a red-tailed hawk eating a coot near the public beach area of the lake. A coot is a good meal for a bird of prey, though apparently not very tasty to humans. (We debated whether or not to count that coot in our day's tally, and decided that since it had been alive earlier in the day, it was countable.)

So coots are regulars on the lake this time of year. What was remarkable about Don's report yesterday was the number of coots he observed: 615! I think the most I've ever seen at one time was 50 - 60 birds, 100 at most. I had to see this for myself. So on the way to a meeting in Rockland I stopped by the public beach parking lot. Offshore, I could see a dark mass on the water, a dense island of coots. A smaller bird could have walked across their backs. Without binoculars I had no way to really count them for myself, which would've been a challenge anyway because they were really packed together. Taking a moment to survey the scene, their behavior began to make sense to me. Perched in a nearby tree, looking right at the coot pack, was a big adult bald eagle. The coots were huddled up for security--a straggler would be fair game for the eagle.

Raft of coots afloat
till hungry hawks come, or ice
fills their wayside lake.

October 19: Chestnut

Kristen Lindquist

One of my co-workers brought this into the office today:

These days, most people would not immediately recognize this as the burrs and nuts of an American chestnut, which was once the dominant tree of Appalachia. For centuries, this tree produced one of the primary mast crops that fed the deer, bears, and turkeys of the Eastern forests. Devastated by an introduced disease for which it had no immunity, this native chestnut has been reduced to small remnant stands of varying degrees of health. Here in Maine, only a handful of undiseased, mature trees remain, with a few of them found in the Midcoast. This set of burrs with nuts was apparently found on the Megunticook Golf Course in Rockport. 

The Maine Chapter of the American Chestnut Foundation, which is working to develop a blight-resistant strain of this once majestic species, calls their newsletter The Tree Urchin. One look at the burr and you can understand where the name came from. I was so drawn by this striking plant part--I'm trying not to call it a "set of nuts"!--that I immediately photographed it. I think what attracts me are the graceful leaves and smooth nuts contrasted with the crazy spiked burrs which have split so they look like muppets with their mouths open. Or cracked sea urchins. But I'm also very drawn to them as artifacts of our natural heritage that two hundred years ago would have been as recognizable to you and me as an acorn, or the non-native, not-so-edible horse chestnut that we grew up with instead. 

Passenger pigeons
once gorged on these chestnuts. Both
bird and tree now gone.



October 18: Pines

Kristen Lindquist

This afternoon I walked with a friend along the Little River Community Hiking Trail that begins just off Route One at the Belfast Water District. We set out on a brief hike on this surprisingly mild day, following the trail along the edge of the Little River reservoir up to where it narrows into the river itself. Near the beginning of the trail, you get an unusual perspective on the reservoir behind the dam seeming to pour off into space, with a glimpse of its outlet into the cove beyond. It looks sort of like an infinity pool at the ocean's edge, only set among fall trees rather than fancy landscaping. (From the other side, from Route One, this dam and waterfall with adjacent red buildings are very picturesque.)

The trail hugs the water's edge, so as we walked, we flushed from the water a few flocks of mallards. In certain seasons, I can imagine the mostly-forested reservoir attracting lots of ducks. Red squirrels scolded us periodically. We heard some white-throated sparrows calling in the underbrush and were stopped in our tracks by the cackling call of a pileated woodpecker, which shortly thereafter flew in front of us across the trail deeper into the woods.

But what I enjoyed most about the trail was the pine trees. The Water District property hosts quite a few really old pines, the kind with trunks too big to get your arms around, rising so straight and tall you can almost imagine them as the King's Pines of 400 years ago--the ones they saved for masts for the royal navy. These dramatic trees were true presences in the forest, lordly beings in their own right. And they had scattered their yellow needles in a carpet along the trail, cushioning each step so that we couldn't help but walk in a hush from tree to tree.

We pass quietly
noble old pines, but squirrel
scolds, gives us away.

October 17: Bald Eagle!

Kristen Lindquist

Every now and then a shout will go up around our (admittedly small) office: "Bald eagle!" We'll all rush to the windows facing the Megunticook River and Mount Battie and look for the bird. Eagles fly up and down the river on a regular basis, sometimes even perching on a riverside tree nearby to watch for fish or harass ducks. Several pairs nest on Megunticook Lake, and the birds seem to use the river as a regular pathway to follow as they fly to and from the harbor.
Bald Eagle on Megunticook Lake. Photo by Roger Wickenden.
So while eagles are not uncommon around here, I still get excited to see one every time that call goes out. This morning I was in a meeting when an eagle flew past the window, then soared above the river a few times, its white head and tail shining in the sunlight. I jumped out of my seat to follow it with my eyes. I'm a sucker for big, soaring birds of prey, I guess. Or perhaps it's a holdover from when I was a kid, when seeing an eagle was a very rare thing. Even though it's fortunately much less unusual these days--eagles having made a healthy comeback in post-DDT years--the sight of one is something I hope to never take for granted.

Look! Sunlit eagle
follows river's winding path,
white feathers aglow.

October 16: Herbs

Kristen Lindquist

I planted my first herb garden at the house where we lived the longest when I was growing up. I think I was about 12. My dad helped me build a hexagonal frame for it, and, surprisingly, it flourished. I remember that the key plants were parsley, sage, and thyme, with a clump of mint that grew out of control, chives, and lamb's ears, because I loved how soft and fuzzy the leaves were. I would often find our family cat lounging in the bed of thyme or chewing on the mint, and I was thrilled when my mother would occasionally add my chives to a salad.

In the years since, I've created several more herb gardens, and when I couldn't have an actual garden, tried to keep pots of herbs around the house. When we bought our current house, one of the first things I did after we moved in was to balance out a nice perennial bed that already existed on one side of the front lawn with an herb garden on the other, anchored by a lilac bush that had been a housewarming gift. Six years later, I've got fennel, a couple of different mints, parsley, sage, thyme, lavender, several clumps of chives, echinacea (ok, not really an herb, but I needed something tall), and maybe some oregano out there.

The funny thing is, I don't really do anything with these herbs. Sure, the parsley and fennel were supposedly grown for my husband to use in his cooking, but he never remembers they're there before they go to flower. But I like their unpretentious flowers. And I like the fact that the greenery of my herbs is beautiful, fragrant, and at least potentially useful. When I mow the lawn along the garden's edge and smell crushed lemon thyme or the oniony scent of chopped chives, I always smile. This afternoon I harvested a big bunch of sage and some lavender ostensibly to dry for some future purpose. But really, I just did it because I wanted to breathe in their fresh aromas, to have those scents mingling in the air of my kitchen. And to feel like my garden has produced at least this small bounty.

Handful of sage boughs
trimmed while raking leaves today--
harvest of fragrance.

October 15: Grass

Kristen Lindquist

When I was a kid, going to the dump was a fascinating experience. This was back when the dump was really an open-air "dump," with everyone's trash spilling down giant, smelly mounds covered with squealing gulls. I didn't dare leave the safety of the car, but the swirling masses of gulls pulling at and fighting over various rubbish oddities certainly kept me distracted from the disgusting smell long enough for my parents to toss their trash.

Now all that's a landfill and transfer station, with big containers for recycling. While it's not as colorful as it used to be, it's not as gross, either. In fact, as I was waiting in the car this morning for my husband to empty our last bin of recyclables, I was captivated by a mound covered with tall, deep green grass. The grass rippled in waves in the brisk breeze, catching the sunlight, creating mesmerizing visual patterns. While I knew that underneath the grass moulder decades of trash, including that of my own family, what I could see there on the surface at least was beautiful.

Grass at the landfill--
our old trash feeding the roots,
rippling waves of blades.

October 14: Bird Flurry

Kristen Lindquist

Some days I won't see a bird at the feeders all day and then suddenly a flurry of them will arrive all at once. Several species have a tendency to travel in packs, and these mixed flocks will travel around in loose affiliation looking for food--be it in the form of feeders, berry bushes, seed-bearing grasses, or a hatch of flies. The advantage to this seemingly cooperative behavior is not so much altruism as the fact that more eyes can more efficiently find food and keep a look out for potential threats. 

Birders on the prowl will listen for chickadees and then see what else is tagging along with these vocal, gregarious little birds. Or you might hear a birder imitate the whinnying call of a screech owl, which serves the purpose of drawing in chickadees--who hope to scold and harass the owl into leaving the area--and their tagalong cohorts. Sometimes these can be interesting warblers or sparrows passing through, or more often local residents like the downy woodpecker.  

The flock that usually hits my feeders includes chickadees and titmice, and occasionally some goldfinches, a nuthatch or two, and maybe a cardinal. (I use the word "hits" deliberately, as the repetition of thumps as each bird lands on the feeder, one after another in quick succession, can sound like a minor assault on my windows.) Today's five-minute bird blast came in the form of several titmice, a few chickadees, and one female cardinal. The suddenness of this avian visitation shook me out of work mode  for a few moments, forced a break in my routine as I watched to see who might show up. And then, as quickly as they appeared, they were all gone, moving on in the rain. 

Fall rain falling fast.
Birds here, a feeding flurry,
then gone. Still, the rain.

October 13: Ambulance

Kristen Lindquist

Driving down a country road in the rain past hayfields and an inert tractor, I saw flashing lights up ahead. Their red and blue were just a confusing blur through raindrops on my windshield till I drew closer. A police car and an ambulance were parked in front of an old farm house. No people in sight; the unmoving facade of the house a blank mask for whatever drama was playing out inside.

One minute you're driving along, listening to music, thinking about some task you need to finish up at work. The next... flashing lights! Emergency! A potentially life-changing event is happening to someone. I don't know who lives in that house, will probably never know what was going on. But you see an ambulance parked there accompanied by a police car--meaning, this is serious--and you can't help but think how quickly life can take a strange and urgent turn.

Lights a wet red pulse,
ambulance waits in the rain.
Alive, I drive past.

October 12: Lingering Vultures

Kristen Lindquist

Soaring above the tinted trees and the river this morning were a pair of vultures, dark wings spread wide. The two raptors tilted and turned in ever-widening circles as I watched. While most hawks have headed south at this point, vultures linger on. Last year I remember seeing them into November, and they returned as early as late February this year. Pretty soon, they won't even bother to leave. Is this a sign of global warming? Or is this just the continued northern dispersal of a southern species, one that first arrived in midcoast Maine just over 30 years ago? I have a strong memory of seeing the first ones appear in the skies over Bald Mountain when I was a teenager playing tennis at the Snow Bowl courts. I'd just seen them for the first time in Florida, so it was with some surprised that I recognized them here. Vultures nest on Bald to this day.

And, if vultures are here to stay, do we have enough unfrozen dead meat around to feed this species through the winter? Unlike their black vulture cousins, turkey vultures only eat what's already dead. I recall a news story of a woman in New York who elicited complaints from her neighbor because she left steaks out on her roof to attract the vultures. What she saw as a beautiful bird others saw as a rather gruesome nuisance.

I'm not sure I'd toss meat out in my yard to attract them, but I do love to watch them soar. And there's something particularly dramatic about seeing these large, black birds circling above the blushing autumn forest.

Before they head south,
vultures glory in fall air,
fiery leaves below.

October 11: Sumac

Kristen Lindquist

As I drove on an errand on this perfect, sunny autumn afternoon, stereo loud, I exclaimed to myself each time I passed a particularly stunning set of trees sporting fall colors. The garish colors matched the volume of my music and my elevated spirits. Roadside stands of sumacs in particular stood out, their long, arched pennants of leaves a deep, rich red.

If you look at the patchwork of colors that makes up a fall forest, you can often tell what species are in the mix. Poplar and birch leaves are yellow coins, maple leaves are yellow-orange-bright red hands, oak leaves are red-brown hands, beech leaves are yellow-brown flags, needles of the tamarack--the only deciduous conifer--form yellow-gold tufts. What at first glance looks like a random riot of color really reflects a certain order of things. But it's easy to overlook, amazed as we are by the breath-taking transformation of our woods, the trees' last hurrah before snow falls.

October's untamed:
red manes and tails of sumacs,
one black crow, roadside.

October 10: Hypnotizing a Chicken

Kristen Lindquist

My friend Janet called to see if I wanted to come over and help her hypnotize a chicken. Someone had mentioned it to her, so she'd looked it up online and thought it sounded relatively easy. How could I resist?

It was such a warm day the chickens were huddled under an overturned garden cart for shade. We lured them out by feeding them soybeans fresh from the vine and admired their plumage in the fall sunshine. Janet has several varieties of laying hen: Araucanas with exquisite black-tipped gold feathers, some other gold type with mottled plumage like an exotic partridge, black-and-white checkered Barred Rocks, and a beautiful Brahma rooster with iridescent hackles just getting his crowing voice. The "girls" are only 4-1/2 months old, so have just begun laying, their little red combs an indication that they've just reached maturity. A chicken flock is fascinating to observe: the rooster struts around keeping an eye on his harem, the hens seem to focus solely on any potential source of food, tilting their heads to look up at you as if to ask where their soybeans are. There's a definite pecking order, too, with some hens not getting a bean even if we dropped it right in front of them. 

Then there's the bevy of pretty Barred Rocks being grown for meat. These girls are a little older and bigger than the laying set. Janet decided to catch one of them for our hypnotism attempt, rather than disturb one of her layers and potentially miss out on a precious egg.  

Step One: Catch a hen.

 Step Two: Hold the hen firmly but gently on the ground, and with a stick repeatedly draw a line in the dirt with the chicken's bill as the starting point.

Step Three: Let go of the hen to see if it worked.

This is one relaxed hen.
Janet did all the work, while I documented the process in photographs. I don't think either of us anticipated that she'd actually succeed, but as you can see, we ended up with one very calm hen for about 30 seconds. She just sat there sprawled on the ground in a sort of trance, until she suddenly came to, jumped up, and ran off. Unfortunately I couldn't photograph the ensuing chaos, as I was too busy helping to catch her again. She soon rejoined her flock seemingly unaffected by the experiment, more concerned about snagging more soybeans. Perhaps her moment of focused meditation gave her some brief (h)enlightenment, but we'll never know.

Mindfully focused,
the hen falls into a trance.
Chicken mind, calm mind.